700 Worcester Rd Suite #1 FRAMINGHAM MA, 01702
Phone: (508) 743-7755

Operating Hours

Monday :Closed, Tuesday : Thursday : 11:30 am – 02:30 pm, 05:00 pm – 09:30pm, Friday and Saturday : 11:30 am – 02:30pm, 05:00 pm – 10:00 pm Sunday : 11:30 am – 03:30pm, 05:00 pm – 08:15 pm

Our Values

We offer traditional Indian favorites using our own unique approach to both preparation and ingredients. Our families in northern India have learned over many generations how to add unique and subtle flavors to enhance your dining experience. Come by and experience the Tadka difference.

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Daily Specials

 + ORDER 
$10.99
AVAKAI VEG CURRY
Vegetables dumplings simmered with spicy Mango pickle sauce.(Served with Basmati Rice / Jeera Rice)
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$10.99
EGG MASALA
Boiled eggs cooked in freshly ground spices with onions served with tomato gravy
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$14.99
MUTTON MASALA
Tender pieces of goat cooked in freshly ground spices with onions and tomato gravy
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$13.99
FISH MASALA
Fish marinated with grounded spices and cooked in spices with onions and tomato gravy
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$11.99
MALAI KABAB
Boneless Chicken marinated in creamy garlic sauce
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$29.99
GOAT DUM BIRYANI (FAMILY PACK)
A versatile Hyderabadi offering of goat meat marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Raitha (yogurt)
 + ORDER 
$26.99
EGG BIRYANI (FAMILY PACK)
A versatile Hyderabadi offering of egg marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Raitha (yogurt)
 + ORDER 
$26.99
CHICKEN DUM BIRYANI (FAMILY PACK)
A versatile Hyderabadi offering of chicken marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Raitha (yogurt)
 + ORDER 
$30.99
FISH BIRYANI (FAMILY PACK)
A versatile Hyderabadi offering of fish marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Raitha (yogurt)
 + ORDER 
$9.99
CHOLE BATURA (1)
Puffed bread served with garbanzo bean curry
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$12.99
APOLLO FISH
Fried fish cooked in manchurian style with special sauce
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$11.99
FRIED RICE (CHICKEN)
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers & chicken
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$11.99
FRIED RICE (SHRIMP)
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers & shrimp.
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$10.99
CHILLI SHRIMP
Battered, deep fried shrimp tossed in Indo chinese sauce
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$8.99
GOBI MANCHURIAN BAWARCHI SPECIAL
Lightly battered cauliflower deep fried and sauted with sweet and hot sauce
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$12.99
CHICKEN TIKKA KEBAB (BAWARCHI SPECIAL)
Boneless chicken marinated in chef's secret sauce
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$9.99
CHICKEN 65 (DRY) BAWARCHI SPECIAL
Spring chicken marinated with ginger, garlic & fried
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$31.49
SHRIMP BIRYANI (FAMILY PACK)
A versatile Hyderabadi offering of shrimp marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Raitha (yogurt)
 + ORDER 
$15.99
MUTTON PEPPER FRY - CHEF'S SPECIAL
Goat served dry with green chillies, curry leaves & special spices
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$14.49
CHICKEN CHETTINAD
Chettinadu traditional curry made with pepperpeppercorns and boneless meat
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$14.49
AMARAVATHI CHICKEN CURRY
Tender Chicken cooked with spicy Indian spices made with a Bawarchi spicy sauce and hint of coconut for a divine taste
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$10.99
DAL MAKHANI - BAWARCHI SPECIAL
Whole black lentils cooked with red kidney beans, butter and cream. (Served with Basmati Rice / Jeera Rice)
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$15.99
KADAI GOAT
A northwest frontier speciality goat cooked with onion, peppers & spices
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$11.49
KOTHIMEERA KODI (CILANTRO CHICKEN)
Deep fried chicken cooked in special sauce with cashew nuts
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$28.99
PANEER BIRYANI (FAMILY PACK)
A versatile Hyderabadi offering of vegetables marinated in herbs and spices is layered with long grain basmati rice and steamed to perfection in a tightly sealed, heavy-bottomed dish (dum- process). All biryani dishes are served with Raitha (yogurt)
 + ORDER 
$14.99
TANGDI KABAB
Chicken drumsticks marinated with garlic, ginger, garam masala, chilli & grilled in clay oven.
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$15.99
GONGURA GOAT CURRY - BAWARCHI SPECIAL
Traditional goat cooked with gongura (Red sorrel) leaves & special spices
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$10.99
AVAKAI VEGETABLE CURRY - CHEF'S SPECIAL
Made with okara, onions, cubed tomatoes tossed with Indian spices
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$15.99
TANDOORI MACHI (POMFRET)BAWARCHI SPECIAL
Pomfret fish marinated in chef's secret sauce and grilled in clay oven
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$11.49
CHICKEN MAJESTIC
Thin chicken slices sauteed with yogurt, cumin,curry leaves, green chillies and cashews
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$16.99
BAWARCHI TANDOORI MIX PLATTER
Combination of Tandoori chicken, chicken Tikka, Malai Tikka
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$7.49
MASALA DOSA - CHEF'S SPECIAL (DOSA SPECIAL)
Savory crepe filled with mildly spiced mashed potatoes
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$9.99
PANEER 555 - BAWARCHI SPECIAL
Deep fried paneer cooked in special sauce with cashew nuts
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$19.99
TANDOORI CHICKEN (8 PIECES)
Bone - In chicken marinated in yogurt, ginger, garlic & fresh ground spices
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$13.49
PANEER BUTTER MASALA
Cottage cheese cubes cooked in creamy and rich buttery sauce
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$15.99
LAMB SAAG
Tender pieces of lamb cooked in grounded spinach with herbs & spices
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$14.99
CHICKEN SHAHI KHORMA
A true Mughlai delight, lightly sweet and spicy with the flavor of cardamoms
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$14.99
CHICKEN TIKKA MASALA - CHEF'S SPECIAL
Grillede Chicken Chunks cooked in tomato sauce with a touch of cream National dish of Britain
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$13.49
SHAHI PANNER
Panner cubes cooked in delicious creamy gravy with cashew nut paste
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$9.49
RAVA DOSA (DOSA SPECIAL)
Thin crispy wheat and rice crepe
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$9.99
RAVA ONION DOSA (DOSA SPECIAL)
Thin crispy wheat and rice crepe sprinkled with onions