Our Menu
28 E Bijou St COLORADO SPRINGS CO, 80903
Phone: (719) 473-3890

Operating Hours

Mon - Sat 11:00am - 3:00pm 5:00 pm - 9:30 pm Sun - Closed

Our Values

We offer traditional Indian favorites using our own unique approach to both preparation and ingredients. Our families in northern India have learned over many generations how to add unique and subtle flavors to enhance your dining experience. Come by and experience the Tadka difference.

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Daily Specials

 + ORDER 
$7.99
Kuchumber Salad
Diced cucumber, tomato and onions marinated in a lime juice dressing, cilantro and black pepper. Gluten free.
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$15.99
chicken Chow Chow Noodle
Tibetan style pan fried noodles with choice of chicken, lamb or shrimp sauteed with onion, tomato, garlic, ginger and a touch of soy sauce.
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$17.99
Chicken Tikka Masala
gluten free
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$16.99
Chicken Makhanni
gluten free
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$17.99
Chicken Tikka Saag
Roasted chicken breast and sauteed with creamed spinach.
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$15.99
Chicken Vindaloo
Gluten free.
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$19.99
Lamb Vindaloo
Gluten free.
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$21.99
Lamb Boti Saag
Roasted lamb and sauteed with creamed spinach.
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$19.99
lamb Korma
gluten free
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$19.99
shrimp Makhanni
gluten free
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$20.99
lamb tikka masala
gluten free
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$15.99
shrimp Thukpa Noodle
Tibetan style noodles simmered in a thick broth soup with choice of shrimp
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$7.99
Fried Veggie Pakoda
Fried veggie battered with chickpea flour, ginger and garlic. Served with dipping sauce. Gluten free.
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$8.99
Chicken Satay
Charbroiled chicken marinated in Thai spices and coconut milk. Served with peanut sauce.
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$15.99
BAIGOON BHARTA
Fire roasted eggplant cooked with onion, tomato, ginger and cumin. Finished with spring onion and cilantro. Gluten free and vegetarian.
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$7.99
Pakoda Chicken
chicken strips battered with chickpea flour, ginger and garlic. Served with dipping sauce. Gluten free.
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$19.99
lamb curries
Gluten free.
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$15.99
SHRIMP GREEN CURRY
Coconut milk, green curry paste, bamboo shoots, carrots, zucchini, bell peppers and basil leaves. Gluten free and vegan.
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$16.99
Shrimp Vindaloo
Gluten free.
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$13.99
Combo Platter
Combination of shrimp pakoda, chicken pakoda, veggie pakoda, samosa and naan. Served with 4 different dipping sauces.
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$15.99
chicken Thukpa Noodle
Tibetan style noodles simmered in a thick broth soup with choice of chicken.
 + ORDER 
$15.99
MATTAR PANEER
Green peas and homemade cheese cooked with onion, tomato, ginger, garlic and finished with a touch of cream. Vegetarian.
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$15.99
Shrimp Pad Thai Noodles
Pan fried thin rice noodles with eggs, bean sprouts, green onions and topped with ground peanuts. Gluten free.
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$15.99
shrimp Chow Chow Noodle
Tibetan style pan fried noodles with choice of shrimp sauteed with onion, tomato, garlic, ginger and a touch of soy sauce
 + ORDER 
$15.99
SAAG PANEER
Spinach cooked thoroughly with celery, mushroom, cilantro, green chili, red onions and a touch of cream with homemade cheese. Vegetarian.
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$15.99
shrimp Dunken Noodles
Pan fried wide rice noodles with eggs, bell peppers, broccoli, tomatoes, mushrooms, basil, carrots and chili sauce. Gluten free.
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$15.99
Veggie Korma
Korma is prepared using tomato, onion, garlic, fenugreek and own secret recipe, cooked with cashew nuts and finished with a touch of cream. Gluten free and vegetarian.
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$15.99
SHRIMP RED CURRY
Coconut milk, red curry paste, bamboo shoots, zucchini bell peppers, carrots and basil leaves. Gluten free and vegan.
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$15.99
shrimp Pad See Eyew Noodles
Pan fried wide rice noodles with eggs, broccoli, carrots and soy sauce. Gluten free.
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$15.99
SHRIMP Panang Curry
Coconut milk, panana curry paste, bamboo shoots, zucchini, snow peas, bell peppers, carrots and basil leaves. Gluten free and vegan.
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$15.99
SHRIMP Yellow Curry
Coconut milk, yellow curry paste, onions, carrots, bamboo shoots, and potatoes. Gluten free and vegan.