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Daily Specials

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$7.00

VEGETABLE MANCHURIAN

Vegetable dumplings sauteed and tossed in a tangy thick sauce.

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$13.00

CHICKEN TIKKA MASALA

Boneless marinated herbed chicken, pan sauteed and simmered in an enriched tomato gravy.

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$12.00

TANDOORI CHICKEN (HALF)

Chicken marinated in yogurt and a blend of spices and grilled in a charcoal pit.

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$14.00

LAMB ROGAN JOSH

Lamb Meat of your choice cooked in aromatic spices, tomatoes and onions.

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$11.00

PANEER BHURJI

Shredded cottage cheese cooked in herbs and onions.

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$14.00

MASALA SHRIMP

Your choice of seafood cooked in thick gravy with fresh herbs and spices.

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$9.00

CHICKEN FRIED RICE

Chicken Fried Rice.

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$4.00

RAS MALAI

Sweet cream cottage cheese patties dipped in condensed milk

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$4.00

MANGO LASSI

A cooling smoothie served cold, blended with mango

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$4.00

POTATO FRIES (KIDS)

Crisp golden cut wedges

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$12.00

CHICKEN MUGHLAI BIRYANI

Boneless marinated chicken cooked with long grain basmati rice, saffron, aromatic spices and herbs.

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$14.00

MASALA FISH

Your choice of seafood cooked in thick gravy with fresh herbs and spices.

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$13.00

CHICKEN JALFRAZI

A right balance of vegetables and boneless chicken sauteed in mouth blasting array of spices.

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$14.00

LAMB KHAAS BIRYANI

A dish fit for the nawabs, tender lamb marinated overnight in aromatic spices, herbs and finished to perfection with long grain basmati rice.

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$13.00

CHICKEN VINDALOO

A goan specialty, boneless chicken simmered in hot red chilly, malt vinegar, garlic and few other secret spices.

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$10.00

CHILI LAMB

Shredded pieces of lamb stir fried in a wok and finished in spicy sauce.

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$11.00

PALAK PANEER

Cream of spinach cooked with fresh cottage cheese and herbs.

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$13.00

HARIYALI MURG

Tender pieces of chicken marinated in fresh mint, fenugreek, coriander and yogurt grilled in our clay oven

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$5.00

FALUDA KULFI

Concoction of milk with rose syrup, vermicelli and homemade churned ice- cream.

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$4.00

MILK SHAKE

Cool down on a glass of wholesome goodness. Mango, strawberry, kaju draksh

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$1.00

RAITA

Raita

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$2.50

PURI

Whole puffed bread deep fried.

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$4.00

PIZZANA (KIDS)

Our twist on pizza with a choice of toppings which include tri-colored bell peppers, jalapeno, onion, chicken, extra cheesy, and tomato-basil. Each topping extra $0.99.

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$14.00

GOAT DUM BIRYANI

Succulent tender baby goat marinated overnight and slowly cooked over slow fire in an earthen clay pot with long grain basmati rice, saffron and aromatic spices.

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$12.00

MALAI KOFTA

Soft cheese and vegetable croquette simmered in a creamy sauce.

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$9.00

CHILI FISH

Your choice of seafood stir fried with onions, bell peppers and scallions.

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$13.00

DESI CHICKEN CURRY

Translated Indian chicken. Cuts of chicken cooked in highly guarded chefs secret recipe also a top seller at Curry on.

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$9.00

CHILI SHRIMP

Your choice of seafood stir fried with onions, bell peppers and scallions.

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$3.50

SWEET LASSI

Also a yogurt smoothie blended and served cold.

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$9.50

SZECHWAN SHRIMP FRIED RICE

Szechwan Shrimp Fried Rice

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$14.00

SHRIMP VINDALOO

Succulent shrimp cooked in a hot fiery pan, infused with kashmir chilies and potatoes.

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$13.00

BUTTER CHICKEN

Succulent chicken grilled in a clay oven and finished in a rich tomato creamy butter sauce.

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$15.00

LAMB SEEKH KABAB

Well seasoned herbed minced lamb cooked to perfection in a coal clay oven

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$8.00

PANEER CHILI

Deep fried cubes of cottage cheese in hot soy sauce.

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$16.00

FISH TANDOORI

Salmon or pomfret. Another of our chefs signature. Your choice of fish marinated delicately in spices and herbs and grilled to perfection.

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$14.00

BALTI GOAT

Tender cuts of goat simmered in thick gravy with herbs, onions and apricots.

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$10.00

DAL FRY

Combination of 3 yellow lentils simmered gently and tempered with butter herb spices.

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$13.00

CHICKEN SAAG

Juicy cubes of chicken cooked with fresh spinach and herbs

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$3.50

ONION KULCHA

White flour stuffed bread.

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$11.00

METHI MALAI MATTAR PANEE

Homemade cottage cheese simmered in a rich sauce, accompanied with peas and fenugreek

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$13.00

KADAI CHICKEN

Boneless chicken cooked in traditional age old Indian recipe

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$14.00

LAMB SAAG

Cubes of lamb cooked in fresh spinach and herbs.

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$4.00

SHAHI GULAB JAMUN

Deep fried pastry dough dipped in sugar syrup with pistachios and cardamom.

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$14.00

LAMB CHILI MASALA

Chopped lamb cooked in a spicy blend of house spices and herbs.

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$14.00

GOAT CURRY

Tender cuts of meat cooked in Curryon's own blend of spices.

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$11.00

PANEER MAKHANI

Cubes of soft Indian cottage cheese finished in a rich tomato cream sauce

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$12.00

CHICKEN TIKKA

Succulent morsels of chicken marinated in a unique blend of spices and cooked to perfection in a clay oven.

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$9.00

CHILI GARLIC NOODLES

Noodles stir fried in a spicy fiery wok.

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$8.00

HOKA NOODLES

Noodles stir fried with julienne veggies.

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$13.00

ACHARI CHICKEN TIKKA

Succulent morsels of chicken marinated in Curryon's special blend of seasoned pickled spices and cooked in our clay oven.

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$11.00

SHAHI PANEER

Cottage cheese cooked in a mild sauce with fresh herbs.

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$13.00

CHICKEN SEEKH KABAB

Seasoned ground chicken with fresh herbs grilled in our clay oven

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$13.00

TAWA CHICKEN

Marinated juicy boneless chicken with chefs special spices and sauteed to perfect tenderness.

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$8.00

GINGER CHICKEN

Diced chicken stir fried in caramelized ginger sauce.

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$16.00

MIX GRILL SIZZLER (NON-VEG)

Curryon's assortment of our finest grilled delicacies put together on sizzle platter.

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$11.00

BHINDI MASALA

Fresh okra sauteed with tomatoes, onions and Indian spices.

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$11.00

ALU GOBI MASALA

Potatoes and cauliflower cooked in a medley of spices

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$8.00

LASUNI GOBI

Crispy golden florets of cauliflower tossed in a garlic infused sauce.

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$18.00

LAMB CHOPS

We bring to you one of our signature dish, tender selected rack of lamb marinated and carefully grilled to perfection with our chefs blend of spices and herbs

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