833 E State St, OLEAN NY, 14760
Phone: (716) 241-0001

Operating Hours

Mon - Tue 11:30am – 09:00pm Wed - Closed Thu 11:30am – 09:00pm Fri - Sat 11:30am – 09:30pm Sun 11:30am – 09:00pm

Our Values

This is the BEST Indian food I've ever had, and I've eaten Indian across the country and even out of the country!

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Daily Specials

$8.00
SAAG PANEER
$17.00
Classic House Blend of whole and ground spices, slowly cooked with onions, tomatoes, ginger and garlic
$18.00
Cubed chicken breast marinated with ginger, garlic, white pepper and yogurt
$16.00
Streamed saffron basmati rice seasoned with traditional Indian spice
$19.00
Streamed saffron basmati rice seasoned with traditional Indian spices Chicken
$10.00
Marinated chicken cooked in tandoor oven served over spring mix salad, onions, tomatoes and bell peppers
$12.00
Assorted meat dish (seekh kabab, chicken tikka, chicken kabab) served with tamarind garlic dill sauce
$24.00
Jumbo shrimp marinated in ginger, garlic, lemon juice, yogurt, cooked in the tandoor oven
$19.00
Classic House Blend of whole and ground spices, slowly cooked with onions, tomatoes, ginger and garlic
$24.00
Classic House Blend of whole and ground spices, slowly cooked with onions, tomatoes, ginger and garlic
$8.00
CHANNA MASALA
$22.00
Streamed saffron basmati rice seasoned with traditional Indian spices Chicken
$4.00
Naan bread seasoned with minced garlic and cilantro
$15.00
Classic House Blend of whole and ground spices, slowly cooked with onions, tomatoes, ginger and garlic
$20.00
Grilled fresh ground lamb with cilantro leaves, sliced onions, bell peppers and green chilies rolled on skewers
$4.95
Indian-style rice pudding cooked with an aromatic rose water with saffron, dried fruits, and nuts
$18.00
A rich creamy sauce cooked with almonds, blended cashew nuts and cardamom spice
$24.00
Jumbo shrimp marinated with ginger, garlic, white pepper, sour cream, yogurt
$13.00
Charred and mashed baby eggplant simmered with a medley of fresh herbs and spices
$10.00
A medley of urad and rajma lentils mixed into a buttery cream sauce
$19.00
A rich creamy sauce cooked with almonds, blended cashew nuts and cardamom spice
$19.00
A rich creamy sauce cooked with almonds, blended cashew nuts and cardamom spice
$7.00
Assorted vegetable fritters (potatoes, onions, eggplant and cauliflower) served with tamarind sauce
$24.00
A rich creamy sauce cooked with almonds, blended cashew nuts and cardamom spice
$15.00
A rich creamy sauce cooked with almonds, blended cashew nuts and cardamom spice
$30.00
New Zealand lamb chops, marinated in yogurt, ginger, garlic, lemon juice and grilled in the tandoor oven, served with rice and fresh vegetables
$15.00
Streamed saffron basmati rice seasoned with traditional Indian spices Chicken
$14.00
Seasoned potatoes, tomatoes and cauliflower with a touch of an onion-based sauce
$15.00
Vegetable and paneer-filled croquettes tossed in an almond and cashew nut sauce, flavored with cardamom
$14.00
Chickpeas tossed in medium spiced, thick tomato-based gravy
$10.00
Toor lentils cooked with fresh herbs and tomato
$24.00
White fish filet marinated with fresh herbs and lemon juice garnished with cilantro and served with a side of grilled vegetables
$24.00
Our famous tomato-cream sauce, seasoned with fenugreek, fresh garlic and ground Indian spices
$15.00
Our famous tomato-cream sauce, seasoned with fenugreek, fresh garlic and ground Indian spices
$17.00
A Goan favorite, fiery and tangy tomato-based gravy, blended with ginger, garlic and red chilies
$19.00
A Goan favorite, fiery and tangy tomato-based gravy, blended with ginger, garlic and red chilies
$19.00
A Goan favorite, fiery and tangy tomato-based gravy, blended with ginger, garlic and red chilies
$25.00
A Goan favorite, fiery and tangy tomato-based gravy, blended with ginger, garlic and red chilies
$17.00
A creamed chopped spinach sauteed with onions, ginger and garlic
$19.00
A creamed chopped spinach sauteed with onions, ginger and garlic
$19.00
A creamed chopped spinach sauteed with onions, ginger and garlic
$24.00
A creamed chopped spinach sauteed with onions, ginger and garlic