2255 NE 65th St, SEATTLE WA, 98115
Phone: (206) 588-0650
Our Values
Our restaurant was born out of a culmination of Chef Walid’s love of fine foods and to mark our restaurant’s place in history by providing a blend of the finest recipes developed from Mid-European and Lebanese dishes. Chef Walid dreamt of opening his own restaurant after 20 years developing his own delicious recipes for other fine dining establishments. Finally after finding the right location, he established Harissa Mediterranean Cuisine and has delighted many guests and friends with his recipes and unique and flavorful spices.
All of our foods are garden fresh and hand selected. The meats are made up of the finest cuts of Beef, Lamb, and Chicken as well as fresh-sourced Seafood such as Prawns, Scallops and Salmon.