1138 Euclid Ave NE Atlanta GA, 30307
Phone: (404) 917-0106

Operating Hours

Thursday to Tuesday : 03:30 pm – 10:30 pm, Wednesday - Closed.

Our Values

Niramish offers delicious dining, takeout and delivery to Atlanta, GA.Niramish is a cornerstone in the Atlanta community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff.Our Indian restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.

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Daily Specials

$16.00
Succulent pieces of boneless white meat chicken marinated in tandoori sauce, grilled in tandoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, "kasoori methi" (fenugreek) and different herbs. Served with basmati pulao rice.
$13.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$13.00
Grilled on-the-bone dark meat chicken marinated with yogurt, peeled tomato, lemon juice, herbs and special tandoori sauce. Grilled on skewers over charcoal in tandoori oven. Served on a sizzling platter with mixed bell pepper, grilled onion and basmati pulao rice.
$14.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin, in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin, in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin, in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin, in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$15.00
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin, in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$65.00
Full Order Chicken Tikka Masala, Full Order Saag Paneer, Full Order Lamb Curry, Full Order Chicken Tandoori, 2 Garlic Naan, 2 Butter Naan, Rice Pudding, 4 pcs Onion Pakora, Raita (Cucumber Yogurt Sauce)
$55.00
Full Order Paneer Tikka Masala, Full Ordr Saag Paneer, Full Order Mix Vegetable Curry, Full Order Tofu Tandoori, 2 garlic Naan, 2 Butter Naan, Rice Pudding , 4 pcs Onion Pakora, Raita Cucumber Yogurt Sauce)
$15.00
Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Mildly spiced dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Grilled tender boneless white meat chicken marinated with yogurt, peeled tomato, lemon juice, herbs and special tandoori sauce. Grilled on skewers over charcoal in tandoori oven. Served on a sizzling platter with mixed bell pepper, grilled onion and basmati pulao rice.
$14.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$16.00
Boneless dark meat chicken marinated in tandoori sauce, grilled in tandoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, "kasoori methi" (fenugreek) and different herbs. Served with basmati pulao rice.
$15.00
Butter Chicken
$14.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$17.00
Lamb tenderloin marinated with yogurt, peeled tomato, "kasoori methi" (fenugreek), lemon juice, herbs and chef’s special spices. Grilled on skewers over charcoal in tandoori oven. Served on a sizzling platter with mixed bell pepper, grilled onion and basmati pulao rice.
$14.00
Mildly spiced, with banana chips, shredded coconut and golden raisins, in a creamy yogurt sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildly spiced, with banana chips, shredded coconut and golden raisins, in a creamy yogurt sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Mildly spiced, with banana chips, shredded coconut and golden raisins, in a creamy yogurt sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildly spiced, with banana chips, shredded coconut and golden raisins, in a creamy yogurt sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$15.00
Mildy spiced dish with turmeric, fresh chopped garlic and ginger, in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$15.00
Prepared with cubed potatoes in a very spicy turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildy spiced dish with turmeric, fresh chopped garlic and ginger, in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Mildy spiced dish with turmeric, fresh chopped garlic and ginger, in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Mildy spiced dish with turmeric, fresh chopped garlic and ginger, in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Mildy spiced dish with turmeric, fresh chopped garlic and ginger, in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$17.00
Peeled jumbo shrimp marinated with yogurt, peeled tomato, "kasoori methi" (fenugreek), lemon juice, herbs and chef’s special spices. Grilled on skewers over charcoal in tandoori oven. Served on a sizzling platter with mixed bell pepper, grilled onion and basmati pulao rice.
$14.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$17.00
Boneless cubed grilled lamb kabab prepared in chef's special tikka masala sauce. Marinated in tandoori sauce, grilled in tandoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, "kasoori methi" (fenugreek) and different herbs. Served with basmati pulao rice.
$17.00
Peeled jumbo shrimp grilled in tandoori oven and sauteed again in chef's special tikka masala sauce. Marinated in tandoori sauce, grilled in tandoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, "kasoori methi" (fenugreek) and different herbs. Served with basmati pulao rice.
$15.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$20.00
An assortment of tandoori specialties, including 4 different tandoori items: chicken tikka, chicken tandoori, lamb tandoori and shrimp tandoori. Marinated in yogurt, peeled tomato, lemon juice and herbs. Grilled on skewers over charcoal in tandoori oven. Served on a sizzling platter with mixed bell pepper, grilled onion and basmati pulao rice.
$14.00
Prepared with cubed potatoes in a mild turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with cubed potatoes in a mild turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared with cubed potatoes in a mild turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with cubed potatoes in a mild turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$15.00
Stir-fried in an Indian wok with fresh onions, tomatoes and green bell peppers, served in chef's special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$15.00
Prepared in a light lentil sauce with turmeric, ginger and garlic, with a chef's special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with cubed potatoes in a very spicy turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared with cubed potatoes in a very spicy turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with cubed potatoes in a very spicy turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared with cubed potatoes in a very spicy turmeric sauce, with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$13.00
Home -made cheese marinated in special sauce made with yogurt, lemon juice, grilled over charcoil in 'Tandoori clay oven.
$16.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$18.00
Chicken tikka, lamb tikka and shrimp tikka in chef’s special tikka masala sauce. Marinated in tandoori sauce, grilled in tandoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, "kasoori methi" (fenugreek) and different herbs. Served with basmati pulao rice.
$13.00
Paneer Tikka Masala
$16.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$12.00
Tofu marinated in special sauce made with yogart, lemon juice grilled over charcoil in Tandoori clay oven.
$14.00
Prepared with chopped spinach, roasted garlic, grilled onions, tomato and chef's special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with chopped spinach, roasted garlic, grilled onions, tomato and chef's special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared with chopped spinach, roasted garlic, grilled onions, tomato and chef's special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with chopped spinach, roasted garlic, grilled onions, tomato and chef's special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$15.00
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
$16.00
Stir-fried in an Indian wok with fresh onions, tomatoes and green bell peppers, served in chef's special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Stir-fried in an Indian wok with fresh onions, tomatoes and green bell peppers, served in chef's special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$15.00
Stir-fried in an Indian wok with fresh onions, tomatoes and green bell peppers, served in chef's special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Stir-fried in an Indian wok with fresh onions, tomatoes and green bell peppers, served in chef's special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$17.00
Salmon Tandoori
$16.00
Meat, poultry, or seafood prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices, then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce. Slightly spicy with Niramish signature taste. Served with basmati pulao rice.
$13.00
Tofu Tikka Masala
$16.00
Muglai Chicken
$14.00
Prepared with a delightful assortment of fresh vegetables, including carrots, green peas, potatoes and cauliflower. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with a delightful assortment of fresh vegetables, including carrots, green peas, potatoes and cauliflower. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared with a delightful assortment of fresh vegetables, including carrots, green peas, potatoes and cauliflower. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with a delightful assortment of fresh vegetables, including carrots, green peas, potatoes and cauliflower. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with sliced cooked tomatoes and bell pepper, in chef's special thick sauce, topped with grilled onions. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared with sliced cooked tomatoes and bell pepper, in chef's special thick sauce, topped with grilled onions. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared with sliced cooked tomatoes and bell pepper, in chef's special thick sauce, topped with grilled onions. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared with sliced cooked tomatoes and bell pepper, in chef's special thick sauce, topped with grilled onions. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$14.00
Prepared in a light lentil sauce with turmeric, ginger and garlic, with a chef's special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared in a light lentil sauce with turmeric, ginger and garlic, with a chef's special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Prepared in a light lentil sauce with turmeric, ginger and garlic, with a chef's special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, cinnamon and bay leaves.
$16.00
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
$14.00
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
$14.00
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.