2566 Shallowford Rd #112 ATLANTA GA, 30345
Phone: (404) 254-0948

Operating Hours

Monday to Friday : 03:00 pm - 11:30 pm, Saturday and Sunday : 01:00 pm - 11:30 pm

Our Values

Raduni Indian Cuisine is a cornerstone in the Atlanta community and has been recognized for its outstanding cuisine, excellent service and friendly staff. The customer service is exceptional, where you can't wait to go back. Our restaurant is nice and clean, food is amazing and prices are very reasonable! Our restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients. Excellent selection of vegetarian,non-vegetarian and vegan items.

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Daily Specials

$16.99
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$16.99
Cooked in a traditinal brown curry sauce.Served with highly aromatic basmati rice
$4.99
Gulab Jamun
$18.99
Boneless Salmon fillet marinated in ‘Tandoori sauce' first and then grilled in 'Tandoori Clay Oven'. Cooked again in a flavorful cream sauce with peeled tomato, ‘kasoori methi’ (fenugreek), and herbs.
$15.99
Ponir (Indian Cheese) marinated in ‘Tondoori sauce' first. Sauteed again in a flavorful cream sauce with peeled tomato, ‘kasoori methi’ (fenugreek), and herbs. Contains Dairy Product.
$17.99
RADUNI Signature Item. Prepared with ripe mango, chopped onion, peeled tomatoes, lemon juice, red chili powder and Chef's special blend. Spicy.
$3.99
Sweet Mango Chutney.
$16.99
Slightly spicy: Prepared in a spicy vinegar sauce with potatoes.
$17.99
Prepared in a spicy vinegar sauce with potatoes.
$17.99
Goat in India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$17.99
Prepared in a spicy Vinegar sauce with potatoes (Aloo). Slightly spicy.
$16.99
Rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
$19.99
Peeled Shrimp mixed with aromatic basmati rice flavored with bay leaves, cinnamon, black cardamom, special biryani masala and different herbs. SERVED WITH RAITA.
$19.99
LAMB CHOP TANDOORI are marinated in yogurt and mild spices for twenty-four hours and then cooked to order in our traditional Indian clay oven, where it cooked over open lame, retaining the full lavor of the meat. Served with highly aromatic basmati rice
$19.99
Cooked with a mixture of green chili, other peppers, onions, and tossed in a spicy sauce.
$19.99
Served with Basmati Polao rice.
$19.99
Duck and chopped spinach (Saag) cooked with cubed potatoes (Aloo), garlic, tomatoes, onion, and Indian spices.
$17.99
Prepared with coconut milk, spices, and topped with powdered coconut in a creamy sauce. Contains Dairy product.
$17.99
Prepared with coconut milk, spices, and topped with powdered coconut in a creamy sauce. Contains Dairy product.
$17.99
Prepared in a medium curry sauce with mixed pickles, onions, tomatoes, and cilantro.
$16.99
Prepared in a medium curry sauce with mixed pickles, onions, tomatoes and cilantro.
$19.99
Duck sautéed with fresh garlic, ginger, sliced tomatoes, grilled onions, mixed bell peppers & other spices.
$19.99
Prepared in Chef’s special Curry Sauce with Potatoes (Aloo).
$2.99
COKE ZERO 12 oz. Can
$15.99
Lamb Tikka Biryani are prepared with highly aromatic basmati rice lavored with saffron, bay leaves, cinnamon, black cardamom and special biryani spices and herbs.Served with raita sauce.
$17.99
Slightly spicy Prepared with a spicy, sour & sweet curry sauce with Lentils.
$17.99
Cooked with chopped spinach (Saag), cubed potatoes (Aloo), garlic, tomatoes, onion, and Indian spices.
$4.99
Whole wheat flatbread stuffed with potatoes & peas skillet fried with butter.
$17.99
Combination of Tandoori chicken, Tandoori fish, lamb, beef, shrimp Tikka and Seekh kabob put all together in one platter
$2.99
Basmati Rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
$19.99
Slightly Spicy: Prepared with a spicy, sweet & sour curry sauce with orange Lentils.
$19.99
Prepared with onions, lemon juice, topped with fresh sliced tomatoes, in a special sauce.
$19.99
Served with Basmati Polao rice.
$17.99
Shrimp Tandoori are marinated in yogurt and mild spices for twenty-four hours and then cooked to order in our traditional Indian clay oven, where it cooked over open lame, retaining the full lavor of the meat. Served with highly aromatic basmati rice
$19.99
Prepared with fresh tomato, green peppers, grilled onions in a sweet & sour sauce.
$17.99
Sautéed with, fresh garlic, ginger, SLICED TOMATOES, grilled onions, mixed bell peppers & other spices.
$17.99
Sautéed with fresh mushroom slices, grilled onions, and a medley of Chef’s special spices.
$19.99
India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
$19.99
Prepared with Coconut milk, different spices, and topped with powdered Coconut in a creamy sauce.
$19.99
Prepared with chick-peas with an assortment of spices, in a special sauce
$19.99
Duck and chopped spinach cooked with garlic, tomatoes, onion, and other Indian spices.
$13.99
Cooked with creamy coconut sauce. (Served with highly aromatic basmati rice)
$18.99
Boneless Salmon fillet marinated in special sauce made with yogurt, lemon juice, and then grilled in 'Tondoori oven'.
$19.99
Slightly spicy: Prepared in a spicy vinegar sauce with POTATOES.
$13.99
Aloo Matar (Served with highly aromatic basmati rice)
$19.99
Rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter.
$19.99
Prepared in a medium curry sauce with mixed pickles, onions, tomatoes and cilantro.
$2.99
Basmati Rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.