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APPETIZERS
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ROTI CHAR
VEGETARIAN DISHES
LAMB SPECIALTIES
CHEF'S SPECIALTIES
TANDOORI SPECIALTIES
SEAFOOD SPECIALTIES
CHICKEN SPECIALTIES
BIRYANI - RICE SPECIALTIES
COMBINATION DINNERS
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Our Menu
APPETIZERS
CONDIMENTS
SOUPS
ROTI CHAR
VEGETARIAN DISHES
LAMB SPECIALTIES
CHEF'S SPECIALTIES
TANDOORI SPECIALTIES
SEAFOOD SPECIALTIES
CHICKEN SPECIALTIES
BIRYANI - RICE SPECIALTIES
COMBINATION DINNERS
DESSERTS
BEVERAGES
Specials
116 21st Ave N NASHVILLE TN, 37203
Phone: (615) 321-8889
Operating Hours
Mon - Fri 11:00am – 2:30pm 5:00pm – 10:00pm Sat - Sun 11:00am – 3:00pm 5:00pm – 10:00pm
Our Values
Sitar Indian Restaurant is a cornerstone in the Nashville community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff.
YOUR CREDIT CARD STATEMENT MAY DISPLAY CHARGE FROM 3g Global Systems, Inc.
Daily Specials
+ ORDER
$15.95
GOAT CURRY HALAL MEAT
Goat with bone cooked in classic Indian Sauce and spices.
+ ORDER
$13.95
CHICKEN CURRY
Chicken cooked in a light gravy and mild curry. Served with rice, mint and chutneys.
+ ORDER
$3.95
MULLIGATWANY SOUP
Delicately spiced lentil soup.
+ ORDER
$3.50
KULFI
Authentic Indian ice cream made with milk and nuts.
+ ORDER
$16.95
FISH TIKKA MASALA
Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.
+ ORDER
$16.95
SHRIMP MASALA
Shrimp sauteed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves.
+ ORDER
$16.95
SHRIMP PATIA
Shrimp sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.
+ ORDER
$3.50
GULAB JAMUN
Juicy deep fried cheese ball dipped in syrup.
+ ORDER
$3.50
KHEER (RICE PUDDING)
A famous Indian sweet dish made from milk, rice and flavored with cardamom.
+ ORDER
$4.25
PALAK SHORBA
A refreshingly delicious soup made from spinach with a touch of cardaman, cloves and peppercorns.
+ ORDER
$12.95
CHICKEN BIRYANI
Chicken marinated with spices and saffron, then steam-cooked with naturally fragrant Basmati rice. A classic Muglai dish.
+ ORDER
$35.95
SPECIAL COMBINATION FOR 2
Special Combination For 2
+ ORDER
$4.25
HYDERBADI MURGH SHORBA
A traditional Indian soup made with chicken and potatoes, flavored with lemon.
+ ORDER
$14.95
CHICKEN MAKHANI
Tandoori baked chicken cooked in exotic spices with chopped tomatoes and butter. Served with rice, mint and chutneys.
+ ORDER
$16.95
LAMB PASANDA
Slices of lamb marinated in cream and cooked in a spicy almond sauce.
+ ORDER
$3.50
MANGO ICE CREAM
Mango Ice Cream
+ ORDER
$14.95
LAMB BIRYANI
A classic Mogul dish Succulent pieces of curried lamb cooked with Basmati rice, gently flavored with saffron and nuts.
+ ORDER
$16.95
SEAFOOD VINDALOO
Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.
+ ORDER
$16.95
SEAFOOD CURRY
Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.
+ ORDER
$17.95
BOTI KABAB
Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor and served with rice. Served in an Indian iron skillet with rice.
+ ORDER
$14.95
CHICKEN KORMA
A rare delicacy from northwest India. Juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices. Served with rice, mint and chutneys.
+ ORDER
$13.95
ALOO CHHOLE (VEGAN)
Diced potatoes cooked in the popular Punjabi style. Served with rice, mint and onion chutneys.
+ ORDER
$13.95
CHANA MASALA (VEGAN)
Chick peas cooked in the popular Punjabi style. Served with rice, mint and onion chutneys.
+ ORDER
$14.95
GOAT BIRYANI
GOAT BIRYANI
+ ORDER
$14.95
CHICKEN CHILLY FRY
Boneless chicken cooked Indian and Chinese style. Served with rice, mint and chutneys.
+ ORDER
$17.95
SHRIMP TANDOORI
Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice. Served in an Indian iron skillet with rice.
+ ORDER
$16.95
KEEMA MATAR
Minced lamb, cooked with peas in mild spices.
+ ORDER
$5.95
SAMOSA CHAT
Potatoes patties, curried chick peas, mint chutney, tamarind chutney, and spices. Served with mint, onion chutneys, and tamarind chutney.
+ ORDER
$14.95
CHICKEN METHI MUSHROOM
Boneless chicken sauteed in ginger and garlic with fresh fenugreek leaves and mushrooms. Served with rice, mint and chutneys.
+ ORDER
$13.95
MATAR ALOO (VEGAN)
Potatoes cooked in a mildly spiced sauce. Served with rice, mint and onion chutneys.
+ ORDER
$7.95
SHRIMP PAKORA (6 PCS)
Fresh shrimp marinated in exotic spices and batter fried. Served with mint, onion chutneys, and tamarind chutney.
+ ORDER
$17.95
BOTI TIKKA MASALA
Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.
+ ORDER
$13.95
MUSHROOM MATAR
Peas and mushrooms cooked in a mild curry sauce. Served with rice, mint and onion chutneys.
+ ORDER
$14.95
CHICKEN TIKKA MUGHLAI
Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce. Served with rice, mint and chutneys.
+ ORDER
$14.95
CHICKEN TIKKA MASALA
Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices. Served with rice, mint and chutneys.
+ ORDER
$13.95
BAINGAN BHURTHA (VEGAN)
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style. Served with rice, mint and onion chutneys.
+ ORDER
$9.95
GOBI MANCHURIAN
Cauliflower florets batter fried and coated with chilli soy sauce. Served with mint, onion chutneys, and tamarind chutney.
+ ORDER
$13.95
VEGETABLE KORMA
Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce. Served with rice, mint and onion chutneys.
+ ORDER
$13.95
SHAHI PANEER
Homemade Indian cheese in a mildly spiced tomato and cream cheese. Served with rice, mint and onion chutneys.
+ ORDER
$13.95
PANEER CHILLY FRY (VEGAN)
Homemade cheese cooked Indian and Chinese style. Served with rice, mint and onion chutneys.
+ ORDER
$13.95
MALAI KOFTA
Homemade cheese stuffed in vegetable balls, cooked in a mildly spices creamy and almond sauce. Served with rice, mint and onion chutneys.
+ ORDER
$13.95
MATAR MALAI METHI
Green peas cook with fenugreek cream base sauce, ginger and garlic.