Our Menu
480 Westport Ave NORWALK CT, 06851
Phone: (203) 939-9243

Operating Hours

Mon - Thu 11:30am – 9:45pm Fri - 11:30am – 10:14pm Sat 12:00 – 10:30pm Sun 12–10:00pm

Our Values

At Godavari we specialise in providing catering services for all events. Godavari provides south indian food buffet with authentic south indian cuisine in food menu.

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Daily Specials

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$9.99
CHICKEN 65
Chicken 65
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$11.99
BENGALURU BENDI PULUSU (OKRA SPECIAL)
This dish originated from southern part of India is a rich onion, tomato based curry cooked with South Indian style spices with a chef’s twist. Served with rice.
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$11.99
HYDERABADI CHICKEN DUM BIRYANI
King of all biryanis. Hyderabadi Dum Biryani is an Indian chicken and Basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices
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$13.99
AFGANI CHICKEN KABAB
Special chicken mixed with herbs and spices and grilled in tandoori oven
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$13.99
MALAI KOFTA
Fresh handmade dumplings stuffed with cottage cheese, , carrots, cashews, potatoes and herbs cooked in rich curry creamy sauce.
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$9.99
CHILLI CHICKEN
Chicken sautéed with spices, chillies & herbs
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$10.99
CHICKEN LOLLIPOP
Marinated Chicken wings Deep Fried Sauteed with spices and herbs.
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$5.99
SAMOSA
A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced & seasoned. Served with house special Tamarind and Mint chutn
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$9.99
MYSORE DELIGHT DOSA (SPECIAL MASALA)
Light and crisp rice our pancake accompanied by lentil ‘sambar’ and Home made chutneys with a lling of spiced potato and onions
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$12.99
BEZAWADA STREET NOODLES - CHICKEN
Special Noodles Tossed with chicken and egg.
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$12.99
GODAVARI KODI BIRYANI (SPECIAL CHICKEN)
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken
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$9.99
GUNTUR KARAM DOSA
Special chilli powder coated crepe.
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$12.99
KONASEEMA ROYYALA BIRYANI (SHRIMP SPECIAL)
Special shrimp cooked with basmati rice and home made biryani masala.
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$12.99
KAMAT FRIED RICE - CHICKEN
Indian bread stuffed with a mix of coconut, raisins and cashews
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$13.99
GONGURA MAMSAM (GOAT GONGURA)
Chilies break the sourness of Gongura leaves in a rich curry sauce. A speciality from coastal Andra Pradesh state.
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$13.99
NELLORE CHEPALA PULUSU (FISH CURRY)
Fish cooked in freshly ground spices in onion and tamarind sauce.
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$11.99
RAYALASEEMA KODI VEPUDU ( BONELESS CHICKEN WITH ANDHRA SPICES)
Special boneless chicken sautéed in spicy andhra sauce and could also be made with less spicy sauce.
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$10.99
CHICKEN MANCHURIAN
Battered cauli ower tossed with manchurian sauce
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$13.99
KONASEEMA ROYYALU (SPECIAL SHRIMP CURRY)
Marinated shrimp cooked in freshly ground spices in onion and tomato gravy
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$12.99
CHITOOR CHINESE NOODLES - CHICKEN (SZECHWAN STYLE)
Fiery in nature with chopped vegetables fried with Shredded chicken, added with red chilli paste and salt to taste.
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$17.99
KONASEEMA TANDOOR SAMPLER
Assorted sampler of tandoor items.
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$12.99
SPECIAL PANEER TIKKA
Marinated Indian Cottage Cheese Grilled in Oven
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$12.99
PANEER BUTTER MASALA
Homemade Cottage Cheese(Paneer) simmered in onions, tomatoes and cream
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$10.99
NALGONDA PAPER MASALA
A thin crepe stuffed with chef masala and crispy touch.
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$12.99
MAMSAM ROAST (SPECIAL GOAT FRY)
Special goat roasted with home made fragrant spices and garnished with curry leaves and cashew nuts
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$11.99
NAVRATAN KURMA
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
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$13.99
BUTTER CHICKEN
chicken cooked butter in a light creamy sauce
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$12.99
MAHARAJA CHICKEN FRIED RICE (SZECHWAN STYLE)
Indo Chinese Style Fried rice cooked in a special schezwan sauce and egg and chicken.
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$13.99
CHICKEN TIKKA MASALA
chunks of Chicken in clay oven and then cooked in a light creamy tomato sauce with bell peppers and Onions
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$11.99
HYDERABADI MIRCHI KA SAALAN
A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire.
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$8.99
SPRING DOSA
A tweaked crepe with delicous and healthy recipe.
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$12.99
KASHMIR KADAI PANEER
Panner Cooked with onions, bell pepper, tomatoes and Spices
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$13.99
MALABAR FISH CURRY
Fish curry cooked in Kerala style with special recipe.
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$13.99
ACHARI LAMB JOSH
Lamb cooked in light gravy and onion sauce.
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$9.99
TEEN MAAR ONION RAVVA DOSA
Thin and crispy crepe stuffed with onions and made with special grinded batter.
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$13.99
HYDERABADI TAWA MACHCHLI (FISH SPECIAL)
Whole fish marinated with home made sauces and herbs and grilled on Tawa.
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$8.99
DELHI SPECIAL CHOLE BATURE
Deep fried bread served with chickpeas cooked in tomato and onion gravy
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$8.99
POORI MASALA
Fried wheat bread served with potato cooked with caramelized onion, tomato and spices
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$12.99
PRAWNS 65 (OUR SPECIAL SHRIMP RECIPE)
Marinated special shrimp Deep Fried and Sauteed with Spices
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$8.99
65 GOBI
Cauliflower fritters fried in spicy batter
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$9.99
PANEER DOSA
A crepe roasted and stuffed with home made paneer.
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$8.99
GOBI MANCHURIAN
Cauliflower stir fried in sweet and spicy sauce, served dry or with gravy
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$11.99
GODAVARI SPECIAL VEG PLATTER
A mix of few appetizers from above list and served hot.
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$9.99
GODAVARI SPECIAL VEG UTHAPPAM
Soften rice pancake baked in griddle with Tomato, Peas, Onions, chillis and Vegetables .