Our Menu
210 Prices Fork Rd BLACKSBURG VA, 24060
Phone: (540) 951-5100

Operating Hours

Monday: 04:30 pm - 09:30 pm, Tuesday - Sunday: 11:00 am – 03:00 pm, 05:00 pm – 10:00 pm

Our Values

We offer a richly-varied menu of fresh, natural ingridients, wholesome sauces and flavorful spices. All of our food is natural and freshly prepared daily on the premises with no additives or presercative

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Daily Specials

 + ORDER 
$11.95
CHICKEN 65
Tender cubes of chicken marinated in yogurt and tamarind, southern Indian spiced mix with onions, bell peppers and cilantro.
 + ORDER 
$19.95
TANDOORI CHICKEN TIKKA
Boneless chunks of chicken breast marinated in our chef's special recipe served on a bed of fresh sauteed vegetables.
 + ORDER 
$18.95
VEGETABLE BIRYANI
Fresh vegetables cooked with saffron and light seasonings and naturally fragrant basmati rice and nuts. Served with raita sauce.
 + ORDER 
$20.95
LAMB TIKKA MASALA
Clay oven cooked lamb cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro.
 + ORDER 
$18.95
CHICKEN CURRY
Boneless chicken cooked in heavenly curry sauce, seasoned to your taste.
 + ORDER 
$19.95
BUTTER CHICKEN
CHICKEN COOKED WITH BUTTERY ZESTY SAUCE
 + ORDER 
$10.95
VEGE ASSORTED PLATTER
Vegetable samosa, vegetable pakora served with tamarind sauce.
 + ORDER 
$20.95
LAMB BIRYANI
Succulent pieces of lamb and curies, cooked with basmati rice and gently flavored with saffron and nuts. Served with raita sauce.
 + ORDER 
$16.95
CHANA MASALA (VEGAN)
Garbanzo beans and diced potatoes cooked with tomatoes, onions and ginger, lightly spiced.
 + ORDER 
$17.95
CHANA SAAG (VEGAN)
Garbanzo beans and spinach cooked with tomatoes, onions and ginger, lightly spiced.
 + ORDER 
$20.95
GINGER KABAB
Boneless chicken breast marinated with ginger, yogurt, cream and herbs cooked on skewers in the tandoori clay oven and served with sauteed vegetables.
 + ORDER 
$20.95
SHRIMP SPECIAL BIRYANI
Shrimp marinated with Indian seasonings and saffron. Steamed and cooked with naturally fragrant basmati rice. Served with raita sauce.
 + ORDER 
$20.95
LAMB KORMA PASANDA
Your choice of lamb cooked with pounded cashew nuts and almonds enriched with a cream sauce.
 + ORDER 
$20.95
LAMB PALAK (CREAMED SPINACH)
Spinach cooked with your choice of boneless lamb in a mildly spiced sauce with touch of spices and herbs.
 + ORDER 
$28.95
SALMON FISH TIKKA
Boneless fresh salmon marinated in aromatic herbs and mild Indian seasonings, then broiled in tandoori clay oven and served on a bed of fresh sauteed vegetables.
 + ORDER 
$19.95
TANDOORI CHICKEN
Dark meat chicken leg and thigh marinated in ginger, garlic, yogurt and herbs, then baked on a skewer in a tandoori clay oven.
 + ORDER 
$17.95
VEGETABLE PATIA (VEGAN)
Fresh vegetables cooked in mango sauce with a touch of herbs and scallions, ginger and a light garlic seasoning.
 + ORDER 
$29.95
LOBSTER DUM KORMA
Lobster tails sauteed with purified butter with cashew nuts, saffron and caramelized onion.
 + ORDER 
$18.95
PALAK PANEER
Spinach cooked with Indian cheese in a mildly spiced sauce with a touch of herbs and spices.
 + ORDER 
$22.95
CHAPOTALA FISH TIKKA
Marinated fresh salmon with chipotle red peppers and sea salt and dusted with the chef's special seasonings baked in our tandoori clay oven and served on a bed of fresh sauteed vegetables.
 + ORDER 
$22.95
TANDOORI SHRIMP
Jumbo shrimp marinated in an herb mixture and delicately broiled in our tandoori clay oven and served on a bed of fresh sauteed vegetables.
 + ORDER 
$18.95
MATTER PANEER
Green peas with Indian cheese sauteed with tomatoes, onion, garlic and ginger in a light seasoning sauce with a touch of herbs.
 + ORDER 
$18.95
MATTER MUSHROOM
Green peas with fresh cut mushrooms sauteed with tomatoes, onion, garlic and ginger in a light seasoning sauce with a touch of herbs.
 + ORDER 
$18.95
MUSHROOM BROCCOLI (VEGAN)
Diced mushrooms and broccoli sauteed with onions, tomatoes, green peppers and ginger, mildly spiced.
 + ORDER 
$28.95
LAMB CHOP
Tender lamb chops marinated overnight with olive oil, fresh ground ginger, cumin and special seasonings. Cooked in tandoori clay oven and served with fresh sauteed vegetables.
 + ORDER 
$20.95
LAMB VINDALLU
South Indian traditionally cooked hot with your choice of boneless lamb in a highly spiced sauce.
 + ORDER 
$20.95
LAMB KRAHI
Boneless lamb sauteed with cumin seed, green bell peppers, onions, ginger, fresh tomatoes and spices.
 + ORDER 
$17.95
VEGETABLE KORMA
Fresh nine garden vegetables cooked in moderately seasoned cream sauce with nuts and saffron.
 + ORDER 
$20.95
LAMB MANGO WALA
Your choice of boneless lamb with sauteed mango, leeks, fresh ginger, spices and herbs.
 + ORDER 
$10.95
SHRIMP PAKORA
Fresh shrimp dipped in a garbanza bean batter mix, deep fried crispy.
 + ORDER 
$17.95
EGGPLANT BHARTHA
Eggplant in our tandoori clay oven then mashed and sauteed with garlic, ginger, tomatoes and onions with a light seasoning. Vegan.
 + ORDER 
$21.95
LAMB ROGAN 'JOSH
Lamb cooked in a delicately spiced sauce with a touch of cream and ginger, fresh tomatoes, herbs and spices.
 + ORDER 
$17.95
VEGETABLE VINDALLU (VEGAN)
South Indian traditionally hot fresh vegetables cooked in a medium spiced sauce.
 + ORDER 
$18.95
MALAI KOFTA
Vegetable cheese balls cooked in a mild zesty sauce with a touch of cream and sauce.
 + ORDER 
$17.95
ALLU BAGAN
Fresh eggplant and potatoes sauteed with tomatoes, garlic, ginger and onions with a touch of herbs and spices. Vegan.
 + ORDER 
$16.95
DAL MAKHNI
Whole black lentils sauteed with onions, ginger, garlic and fresh tomatoes.
 + ORDER 
$16.95
DAL TARKA (VEGAN)
Yellow split lentils sauteed with onions, ginger, garlic and fresh tomatoes.
 + ORDER 
$18.95
PANEER MASALA
Indian cheese cooked with fresh tomatoes, sliced onions and green peppers with our special zesty sauce.
 + ORDER 
$18.95
CHICKEN TIKKA MASALA
Clay oven cooked chicken cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro.
 + ORDER 
$21.95
SALMON TIKKA MASALA
Clay oven cooked salmon cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro.
 + ORDER 
$17.95
ALLU GOBHI
Potatoes and fresh cauliflower sauteed with onions, tomatoes and ginger, spiced.
 + ORDER 
$17.95
ALLU BANGAN
Potatoes and fresh eggplant sauteed with onions, tomatoes and ginger, spiced.
 + ORDER 
$20.95
SHRIMP TIKKA MASALA
Clay oven cooked shrimp cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro.
 + ORDER 
$19.95
CHILI PANEER
Indian cheese sauteed with garlic, ginger, onions and green peppers with our chef's special recipe.
 + ORDER 
$18.95
PANEER KRAHI
Indian cheese sauteed with a special Indian seasoning with fresh tomatoes, onions and green peppers.
 + ORDER 
$18.95
CHICKEN KORMA PASANDA
Your choice of chicken cooked with pounded cashew nuts and almonds enriched with a cream sauce.
 + ORDER 
$18.95
CHICKEN PALAK (CREAMED SPINACH)
Spinach cooked with your choice of boneless chicken in a mildly spiced sauce with touch of spices and herbs.
 + ORDER 
$18.95
CHICKEN VINDALLU
South Indian traditionally cooked hot with your choice of boneless chicken in a highly spiced sauce.
 + ORDER 
$20.95
SHRIMP VINDALLU
South Indian traditionally cooked hot with your choice of boneless shrimp in a highly spiced sauce.
 + ORDER 
$18.95
CHICKEN KRAHI
Boneless chicken sauteed with cumin seed, green bell peppers, onions, ginger, fresh tomatoes and spices.
 + ORDER 
$18.95
CHICKEN MANGO WALA
Your choice of boneless Chicken with sauteed mango, leeks, fresh ginger, spices and herbs.
 + ORDER 
$20.95
SHRIMP MANGO WALA
Your choice of boneless shrimp with sauteed mango, leeks, fresh ginger, spices and herbs.